Hello all,
Today I am sharing a recipe of how to make donuts at home. It is very easy to make. I made these donuts during lockdown when I had enough time to make different types of food. I used to cook new dishes every day as I could easily purchase ingredients in the grocery nearby my home. When I posted doughnut photo on my Facebook story, a friend of mine requested me to write its recipe that’s why I am sharing this recipe here. The waiting time for doughnut is about 6 hours so if you want to have it as afternoon snacks, you have to follow the dough preparation step in the morning.
Ingredients:
- white flour (maida) 1 kg
- Eggs 3 whole
- Warm milk 1 cup
- Dry yeast 1 tablespoon
- Butter 4 tablespoon
Directions:
Step 1 : First take a bowl. Add the warm milk and butter.
Step 2 : Add dry yeast and sugar.
Step 3 : Add eggs. Mix properly and cover the bowl.
Step 4 : Let it sit for 15 minutes until froth or bubbles begin to form.
Nirmala's Delight 